Avocado Toast With Mango, Chili Powder, and Mint Recipe

Juicy, tart mangoes are surprisingly wonderful at chopping by the use of the richness of the avocado on this open-faced sandwich. Sadly, it could be exhausting to predict merely how sweet they’ll be. While you’re working with an significantly ripe or fruity mango, guarantee to compensate with further lemon juice to take care of the sweetness in confirm. A sprinkle of chili powder offers contrasting heat that further firmly anchors this toast in savory territory. Chopped mint delivers an aromatic, pure contact, nevertheless basil would do correctly proper right here as successfully.

May 2015

Avocado Toast With Mango, Chili Powder, and Mint Recipe


Put together dinner Mode
(Maintain show awake)

  • 1 slice nation or sandwich breadroughly 1/2 inch thick

  • Additional-virgin olive oil

  • 1/2 medium pitted and peeled Hass avocado

  • Six 1/4-inch-thick slices mango from 1 small peeled and pitted mango, or ample to cowl flooring of bread

  • Freshly squeezed lemon juice to type, from 1/2 lemon

  • Ancho chile powder

  • Freshly chopped mint leavesfor garnish

  • Flaky sea salt

  1. Frivolously brush bread with olive oil and toast to desired stage of doneness. Prime with avocado and mash with a fork to cowl complete flooring. Add single layer of mango, sprinkle with a squeeze of lemon juice, and dirt with a splash of chili powder. Garnish with mint and salt. Serve.

Notes

The amount of each ingredient will depend on the dimensions of your bread and personal want. Apply to type.

Bài viết liên quan